Authentic Chocolate Fondue with the SWEET DESSERT SPICE MCHEF

  • 250 ml (1 cup) of favorite chocolate pistols of your choice
  • 5 gr (1 tbsp) of the SWEET DESSERT (PUMPKIN) SPICE MCHEF
  • 1 knob of butter to bring a nice shine to the sauce
  • 375 ml (1 1/2 cup) if milk or heavy cream, your choice, or half half!
  • Selection of these sweet bites to dip: Sugar cream square Marshmallow Exotic fruits: Asian pear, pineapple, banana, mango, apple, pear, berries…Lady fingers or shortbread cookie or also cake pieces or mini-brownies!
  1. In a saucepan over medium heat, boil the milk or cream.
  2. Then add the chocolate and reduce heat to low and mix with a wooden spoon or a whisk. Add butter and mix again.
  3. After getting a nice thick mixture, add the SWEET DESSERT (PUMPKIN) SPICE MCHEF.Enjoy!!!
Produits utilisés