Caramelized Bacon with the SPICY MAPLE SUGAR MCHEF
- 500 gr (1 package) bacon
- 30 ml (2 tbsp) of the SPICY MAPLE SUGAR MCHEF
- Preheat oven to 425 ° F (220 ° C) and place rack in center of the oven.
- Spread bacon slices on a baking sheet lined with parchment paper.
- Sprinkle the SPICY MAPLE SUGAR MCHEF over the bacon.
- Once golden brown, remove from oven and enjoy in salads or as an accompaniment for your breakfast or brunch! Bon Appetite!