Organic Herbs & Spices - Healthy Cooking

"I strongly believe that there is a "chef" in each one of us. Curiosity will expand your range of ingredients. Taste and with practice, you will create delicious and healthier recipes by cooking at home. You choose what you put on your plate."


the world on your plate -enjoy FREE SHIPPING- special offer BUY 3 and receive the cookbook as a gift

Add A Little Spice and Get A Lot of Taste! We are proud to offer you one of the premium organic spices on the market!

We help conscious professionals and home cooks to cook with top ingredients without compromising FLAVORS. Level up tastes in culinary experiences!

The MCHEF® line features organic spices, rubs and spice cocktail blends – all blend recipes carefully custom-made, cleaned and packaged in North America. It's a 10 year R&D process in natural cleansing methods of herbs and spices! Newly Organic USDA - OCIA Certified this April 2020! Earth-Kosher Certified and HACCP Certified. Totally hassle-free / filler-free: Gluten-free (wheat, barley, triticale, rye, oat) / Peanuts-free (and by-products) / Nuts-free (and by-products) / Dairy-free (milk, lactose, casein, whey) / Soy-free / Eggs-free / Shellfish-free / Sulfite-free / Sesame-free / Mustard-free / Coconut-free / Corn- free / Canola-free / Cellulose-free / Low in salt / GMO-free / MSG-free / Vegan-friendly Why do we publish all this info? Because you can find all these additives in herbs and spices sold on the market. We are not adding unnecessary ingredients to our collection. Enjoy flavors to its maximum, put only half of the amount you are usually using because our spice line has no filler and cook like a Chef with a burst of taste!

The Story of the Organic Spices Development

On the Clean-Label Mission since 1999

"Greetings! Thank you for visiting my site. This is Chef Marie. Today, I wish to share with you the reason why I have developed a New Spice Solution. Let's get back to Authenticity & Traceability. When I was a sous-chef, back in 2003, at Le Caveau and Nizza restaurants in Montreal, our clients requested to take into consideration their health issues such as cholesterol, diabetes, and gluten intolerances. We had to take a hard look at the content of our menus in order to meet the demand for a healthier meal offer and we found that spices contain a lot of additives and chemicals like most other spice blends on the market. We started to make our own herbs and spice blends, deleting additives to obtain a pure spice. We developed our own brand of spice blends in new natural ways of cleaning herbs and spices naturally. In doing this, we noticed that we were using fewer spices because our blends did not contain additives and fillers so our clients and professionals get the full taste for that extra burst of flavors with half the quantity. We now only sell the best quality spices newly USDA - OCIA Organic certified after 10 years of R&D. The spice collection is Earth-Kosher certified and HACCP certified. We can now enjoy herbs and spices to their maximum flavor and health benefits potential. You will cook like a Chef by using MCHEF® on a daily basis! 100% hassle-free - for an extra “Burst of Flavor” guarantee." WHO DOES CHEF MARIE SERVE? Families, parents, and children, professionals, entrepreneurs, athletes, individuals in search of mindful awareness and nutrition. We all have a personal relationship with food. Walk with me to dig deeper about your cooking journey. I invite you to experience the joy of raising your awareness of conscious choices through our connection and commitment to one another. "Food is energy and I am here to elevate food with positive energy. Bon appétit every day and enjoy new flavors in the palate. Cheers!"-Chef Marie 🏆2020 GLOBAL EXCELLENCE AWARDS MCHEF LLC - THE USA BEST ORGANIC ALLERGY-FRIENDLY SPICES RETAILER - NORTH AMERICA 🏆🎧Podcast MCHEF Burst of Flavors - 2020 FED SPOT AWARD - TOP 60 FOODIE PODCASTS! 🏆2020 EXPERTISE AWARD MCHEF LLC - TOP 10 PRIVATE CHEFS - LAS VEGAS 📚Cookbook Chef Marie Lifestyle Food Guide - 100 low-carbs gluten-free new flavored recipes👉Amazon


Enhance naturally your healthy meals with burst of organic flavors!

You will love Chef Marie's Natural USDA - OCIA Organic Spices. Chef Marie and her team of experts are on a clean-label mission since 2009 to developed natural herbs and spice blends to perfect your cooking, baking and mixology. It took 10 years of R&D process to put in place natural cleansing methods for herbs and spices. This unique and premium quality spice collection is 100% hassle-free, filler-free, Earth-Kosher certified, HACCP Certified, low in salt, gmo-free, MSG-free, vegan-friendly and does not contain the main 12 allergens such as gluten, wheat, peanuts, nuts, eggs, soy, sesame, dairy, shellfish, coconut that too often are added as fillers.The heart of this special spice development is to highlight the famous cuisines of the world, international flavored herbs and spices blends, in Chef Marie’s exquisite flavors portfolio spice concept. Discover our spice variety on Amazon

Chef Marie is a passionate entrepreneur, business owner since 2003, cookbook author, guest show, speaker, host of the MCHEF® Burst of Flavors Podcast and masterclass tutor for private events, cooking classes and team building workshops. Hire Chef Marie as your personal chef to live a unique gastronomical and musical experience. Be the guest in the comfort of your home.

Buy "mchef" on Amazon & subscribe to our newsletter for tips, videos, recipes and promotions! Sign up and get the chance to win the cookbook and the whole 11 organic herbs and spices collection!

New Chef Marie's Lifestyle Food Guide on Amazon!

I recently published on Amazon a beautiful cookbook with 100 easy to make recipes, including gorgeous color photos. The cookbook has many low-carb and gluten-free recipes, as well as with vegan alternatives, and come chocked full of great tips to help you along the way! The cookbook is the perfect companion to the Spice solutions collection. Creating this cookbook was a journey back in time for me, fondly remembering the wonderful times spent cooking with my beloved grandma in her kitchen! I now host an interactive podcast about gastronomy and lifestyle, titled ‘MCHEF Burst of Flavors’. My commitment and mission to clean-labels through full transparency continues as I travel the world to bring awareness of the benefits of health through clean food and education, and nutritious recipes for healthy eating, with helpful chef's tips and videos.

For more info on Chef Marie's new cookbook, click here and it will bring you to the web page without leaving our website!

Sprinkle only half the amount you are usually adding to your food prep because our products contain only herbs and spices. Save on cost and on ingredients! 

MCHEF®’s mission is simple:
Bring a daily organic burst of flavors adapted to the lifestyle and nutrition of each and every one.

  • Caring-Centered on the Well-Being
  • Integrity and Transparency
  • Ambition
  • Creativity
  • Discipline
Our implemented system:
1. Outsource the best organic herbs and spices from around the world mostly from India, South of Europe, South of America, Asia and North America.
2. Purify them with latest natural herbs and spice cleansing methods such as steam evaporation and ionization.
3. In our laboratory, we do not work with allergens; we do not add anything to our herbs and spices: fillers, additives, chemicals.
4. We have developed the best packaging to preserve quality, freshness, and colors of herbs and spices. A 3 years shelf life without compromising quality and freshness of our products!
5. Then the herbs and spices are ready to be used and sprinkled over everyday recipes for your cooking – baking and even mixology. You can now enjoy the health benefits of herbs and spices. Simply to improve quality of life and cooking experiences!

"Let's bring back quality ingredients to healthy nutrition." Chef Marie


Clients Reviews - What do clients say about chef's herbs and spices and our services


Chef Marie invites you to an epicurean adventure, an indulgence of flavors, style, artistry, all lovingly and carefully presented for your enjoyment. Explore the diverse ethnic flavors of Chef Marie’s cuisine, featuring the freshest season ingredients with a modern presentation and innovative culinary techniques. Learn how to cook by developing your own cooking style. No time to cook? Chef Marie prepares healthy delicious meals - 702-482-2886 -

About Chef Marie

Chef Marie is in Las Vegas since 2017 promoting her new spice products, healthy nutrition cookbook and cooking classes. R&D expert in allergens, author of the "Chef Marie’s Lifestyle Food Guide" Cookbook, and host of the show MCHEF® Burst of Flavors Podcast. Chef Marie shares her journey, researches, cooking tips and techniques, to impact the next generations of professionals, home cooks, health nuts and foodies. Discover new ways in cooking and baking with Chef Marie. Chef Marie is also a professional pianist always devoted to add a spark of ambient music into your gastronomic reception! Piano and Gastronomy, isn't it a great duo? Chef Marie's mission is simple: “Continuously develop and improve flavors, raise awareness about the use of wholesome ingredients, organic herbs & spices and share the results and findings without compromise, while allowing for dietary restrictions such as gluten, nuts, allergen and low in salt”.

Learn More

Have fun learning how to cook with Chef Marie while tasting GREAT FOOD!

Learn to perfect your cooking style. Discover how to become intuitive in your cooking. Chef's cooking classes are designed for: -One on One - Individual -Adults private event -Couples date night -Kids party -Jr. Chefs Constantly learning and perfecting skills, Chef's cooking classes are a duration between 60 minutes to half a day - Chef Marie shares culinary tips and technics. The master cooking classes are hosted at your location. Call Chef Marie Today: 702-482-2886 /

Learn More

Weekly Menu Food Preparation by Chef Marie - Private Chef Services

Chef Marie is making sure to prepare you the best nutritious, healthy, delicious weekly custom made menu for all meals: smoothies, breakfasts, snacks, lunches, dinners and desserts. One of a Kind Private Chef Service in Las Vegas - Chef Marie takes in count your personalized nutrition: Recipes for all diets and lifestyle: Low-carbs, gluten-free, diabetic menu, ketogenic menu, hormonal reset menu, paleo menu, fitness pro menu, clean-eating, allergy-friendly, based in Las Vegas. A weekly healthy menu may include per pers.: 5 smoothie mix 5 snacks 5 breakfasts 5 lunches 5 dinners 5 desserts Chef Marie takes in consideration all your requirements. Service & Time: 2 hours grocery shopping including travel expenses 6 hours of cooking and baking $387.00 all inclusive + grocery Extra hours for a food-nutrition custom-made document prepared by Chef Marie. Extra hours of special requirements of nutrition diet control menu. Extra hours of research on special nutrition requirements for menu development. Extra hours for collaboration with doctor, nutritionist, athlete trainers, etc. What Chef Marie offers as well: In home personalized private chef services: • 5 to 8 Course Signature Gourmet Events • 4 Course Gourmet Buffet • Cocktail Dînatoire (Appetizers – Party) • Cooking Demonstrations and Cooking Master classes • Party for kids, adults and team building MCHEF® invites you to be your own guest in the comfort of your home.

Learn More

Speaker - Guest Show

Great ideas to turn your event into an Experience! We all love to eat great food. Listen to an expert in gastronomy and culinary delights. Chef Marie is not only a successful foodie that knows how to prepare a dish but run the successful business that puts on it your table. If you want to learn from the best chefs, book your next event with Chef Marie. You can definitely call this event a gourmet talk about cooking, Haute Cuisine, culinary arts, gastronomy, business, entrepreneur lifestyle, passion and trendy speaking Experience. Research developer - Spice Sommelier of one of the first line of organic allergy-free herbs and spices to launch on the market back in 2013, Chef Marie is a French Canadian executive chef mastering cooking since 1996, R&D expert specialized in allergens, cookbook author, business owner since 2003 and an international speaker. Have Chef Marie be your show guest during your event, you will be delighted, Chef Marie is a fine connoisseur and has a lot to share about her professional journey, her mission of true organic flavors - new trends and agro-food news.

Learn More


Where you see it first!

Good news! We are at the last stage of editing the second cookbook: Chef Marie's Oil-free Nutritious Salads & Wine Pairing / Les Salades aux vinaigrettes sans huile de Chef Marie et ses accords de vins (in French). I keep you posted! Thank you for your support

Read More  

Good news! We are at the last stage of editing the second cookbook: Chef Marie's Oil-free Nutritious Salads & Wine Pairing / Les Salades aux vinaigrettes sans huile de Chef Marie et ses accords de vins (in French). I keep you posted! Thank you for your support

Read More  

United Kingdom, 2021– LUXlife magazine has announced the winners of the 2020 Global Excellence Awards. Good news! We have received the honor of 2020 Global Excellence Awards MCHEF LLC - the USA - Best Organic Allergy-Friendly Spices Retailer - North America

Read More  

United States, 2021– Thank you for the 2020 EXPERTISE Award! This award is an honor. I do appreciate the recognition. EXPERTISE scored 135 Personal Chefs in Las Vegas, NV and picked the Top 10! I am thrilled to bring a unique gastronomy and music experience in the ❤️of Las Vegas!

Read More  


MCHEF® BURST OF FLAVORS: Listen to the journey of influencers. Your hosts Chef Marie and Lee Cummings invite special guests, professionals, entrepreneurs, passionate chefs and share information about new organic trends, nutrition, culinary tips, recipes, gourmet subjects, best ingredients, etc. "Gastronomy is a Lifestyle"

How to Subscribe to our podcast

"This is Cronut."

MCHEF® Burst of Flavors Episode 13


Read More  

What's going on in the kitchen?

MCHEF® Burst of Flavors Episode 12

Episode 12: Lee talks about his diet preferences... Lee is showcasing the organic trend - clean-label - MCHEF's mission. How to pick the right spices, how to maximise the flavors in spices? Lee is curious about the new Chef Marie's products. Chef Marie talks about low-carbs chili recipe and her 3 chef's tips about how to cook beans to digest better...Lee loves the new trendy Keto cake mug/bread of Chef Marie and he is trying them out!

Read More  

A back and forth conversation about hybrid desserts, juicing and foodie fit lifestyle!

MCHEF® Burst of Flavors Episode 11

Chef Marie and Lee Cummings share their inspiration ans aspiration about healthier and better ways to live your journey by adding little magic foodie topic during your day! It’s all about Soup Food these days.

Read More  

The Kitchen Is Where Love Happens With The Queen Of Broadcasters, Tracy Hazzard

MCHEF® Burst of Flavors Episode 10

We are here to help and serve our communities in focusing on fun and delicious cooking without hassle!

Read More  

Executive Chef Douglas Zuk Looking Out For Life’s Details And Bringing It To The Kitchen

MCHEF® Burst of Flavors Episode 9

Executive Chef Douglas Zuk Looking Out For Life’s Details And Bringing It To The Kitchen

Read More  

Costas Schuler - How I Cultivate My Creativity

MCHEF® Burst of Flavors Podcast Episode 8

Costas Schuler - How I Cultivate My Creativity

Read More  

Maurice Travis - How To Cope With Soul, Body And Mind Balance Daily Aftermath Interview

MCHEF® Burst of Flavors Podcast Episode 7

How To Cope With Soul, Body And Mind Balance Daily Aftermath Interview with Maurice Travis

Read More  

Rahart Sadiqzai - The Actor And His Journey

MCHEF® Burst of Flavors Episode 6

Rahart Sadiqzai - The Actor And His Journey

Read More  

Jeffrey Allard, Producer: The PUSH: Owning Your Reality Is Where The Journey Begins

MCHEF® Burst of Flavors Podcast Episode 5

Jeffrey Allard, Producer: The PUSH: Owning Your Reality Is Where The Journey Begins

Read More  

Dana Bryant: The WARRIOR WOMEN

MCHEF® Burst of Flavors Podcast Episode 4

Dana Bryant: The WARRIOR WOMEN

Read More  

Chef Marie - Feed the JOY - An interview by Lee Cummings

MCHEF® Burst of Flavors Podcast Episode 3

Feeding Joy with Chef Marie interview by Lee Cummings

Read More  

Lee Cummings - Uniting Inner Work, Fitness And Nutrition: Changing The Way We Eat And Lose Weight

MCHEF® Burst of Flavors Episode 2 with Lee Cummings

Uniting Inner Work, Fitness And Nutrition: Changing The Way We Eat And Lose Weight with Lee Cummings

Read More  

Julie Christopher Finding Peace Amidst The Noise

MCHEF® Burst of Flavors Podcast Episode 1

Finding Peace Amidst The Noise with Julie Christopher

Read More  


Chef Marie's Delicious Healthy & Nutritious Recipes Made With Unique MCHEF® Organic Herbs & Spices

Today, I share a classic dessert recipe: THE PRALINE BREAD PUDDING, such a comforting soul food dessert! I am a fan of bread pudding because it’s the taste of my childhood. This secret recipe is in a category all by itself.

Read More

This syrup is the taste of my childhood and made easy for any home cooks! I can guarantee that your family will love this special flavor to harmonize any breakfast, snacks and brunch meals this weekend! Stir it into coffee for an instant pumpkin spice latte, or drizzle it over pancakes, waffles, French toast, yogurt, oatmeal, ice cream and into a dessert cocktail, hot chocolate, chai latte or anywhere your heart desires!

Read More

Chef Marie showcases two amazing recipes, her favorites, that she loves to make on a weekly basis to satisfy taste buds cravings of her clients and loved ones. Try these delicious made easy recipes: 2 recipes of Keto Mug Cakes: Decadent Chocolate and Cheese Provencal...Oulala!

Read More

I am excited to share with you my very best gluten-free and sugar-free pop tart recipe. It’s the taste of my childhood. It’s Celebrate the joy of baking! Love it! Made easy! Make it👩‍🍳😋👌

Read More

I am excited to share with you my very best brownies recipe. It’s the taste of my childhood. It’s the recipe that I used to make with so much joy as a child and of course, I still bake these brownies to get an extra chocolate sweet treat! Make it today! All ingredients are basic, you may have everything you need in your pantry! Celebrate the joy of baking!

Read More

MCHEF®: What about an Authentic Homemade Greek Feta Salad made with the MCHEF Mediterranean. A paradise of lemon with oregano and secret herbs. Miam!

Read More

MCHEF®: "Not only are this creamy vegan recipe is full of vitamins that will keep your immune system in good shape, they’re also always so delicious." Crockpot recipe made easy by Chef Marie! 👩‍🍳Instructions, turn on crockpot on height temperature and ADD:1 tbsp of coconut oil , 2 Spanish onions, chopped, 5 , etc.

Read More

MCHEF®: Chef Marie Seared Scallops, Citrus Butter Sauce and Fried Shallot. This is a huge treat for anybody who is a fan of scallop dishes! This is a recipe that makes MCHEF® MADAGASCAR Vanilla Herbs so popular with Foodies It's a must to make it at home! To do for your loved ones this weekend. Try this! Easy and Delicious! The wine pairing is Chablis, mineral, crispy chilled wine...One of my classic entry's favorite! This amazing recipe is gluten-free!

Read More

MCHEF®: How to perfect the Best Beef Tartare with the MCHEF® STEAK RUB. This is the very first recipe that my mentor Chef Jean-Paul Grappe taught me in the butchery class back in 1999. Please, enjoy to the fullest the burst of flavors to your palate. It's one the classics of the very unique French Cuisine! Pair with a nice glass of Pinot noir, or Syrah, or Grenache!

Read More

MCHEF®: How to perfect the Best Steak on the Grill with the MCHEF® STEAK RUB. "Made Easy for all foodies and amateurs of French Classics - Recipes" Enjoy and Bon Appétit!" Ingredients: 4 1 1/4-to-1 1/2-inch-thick boneless rib-eye or New York strip steaks (about 12 ounces each) or filets mignons (8 to 10 ounces each), trimmed /2 tablespoons of MCHEF® STEAK RUB, etc.

Read More

MCHEF®: A delicious appetizer recipe to pair with a Pinot Noir or a mineral crispy white wine. Cheese, bacon, caramelized onion confit, roasted nuts, croutons, heavenly tasty! It's a party in the mouth! Make it today! Bon Appétit! It's a success to your cooking.

Read More

MCHEF®: A delicious warm bruschetta with goat cheese, spinach, pine nuts, MCHEF® MEDITERRANEAN Herbs Blend, basic and focaccia or ciabatta. Heaven on earth with a glass of Chardonnay or Sauvignon Blanc. One of the perfect duo.

Read More

Romantic Music & Gastronomy

Chef Marie aligns her 2 passions: Gastronomy & Music: Listen to her beautiful piano and vocals while enjoying a delicious meal! To discover her discography, search for "MariDo", her artist name, on Itunes, Spotify, and all the best music stations on the web! - - Listen to the beautiful melodies, discover the complete discography, 6 albums and singles, here on Spotify:

Robbin from Abound - Testimonal


Dale Hightower Testimonial

"I use her blends for our bar at Taboo since 2015! Come and see our cocktail menu!"- Chef Tommy Meilleur at Taboo "My family love it!"-Dane Hightower

Stephanie M.'s Testimonial

Grandma Pumpkin over ice cream, Madagascar in a seafood sauce and San Antonio on my wings are my favorites! I use MCHEF products since 2017 and keep buying these 2 rubs! Love them and love Marie!" Chef Doug Zuk, Hanks Restaurant Green Valley Station Casino, Las Vegas NV "San Antonio on my chicken and pork! To die for!"-Stephanie L.

Foodie Fit to it's Best

"Spice up your palate with MCHEF Spices!"-Catherine B.

Mother cooking nutritious delicious hassle-free food

"I have made a very tasty meal all by myself and that is good for my family! I am the chef"-Eva Rodriguez


Find our latest food recommendations and guideline of our online store

You can keep the MCHEF® herbs and spice blends for a period of over 3 years in its specialized resealable (thick zipper) metalized pouch at room temperature away from heat and light.

You can also freeze MCHEF® herbs and spice blends up to 1 year. The specialized bag is resealable under vacuum package, which ensures a longer shelf life for herbs and spices. The package includes a foil layer to protect the herbs and spices from light, moisture and air.

Chef Marie’s approach make you discover in a different way the worldwide famous cuisines flavors into her unique blends by paying attention to each and every taste of the herbs and spices while abandoning salt intake for better health conditions. Chef Marie’s mission is to provide high quality, healthy, clean label while clearly displaying information relevant to consumers health.

USDA - OCIA Organic Certified
Kosher Certified
HACCP Certified
Totally filler-free, additives-free
Gluten-free (wheat, barley, triticale, rye, oat)
Peanuts-free (and by-products)
Nuts-free (and by-products)
Dairy-free (milk, lactose, casein, whey)
Low in salt

We have a management policy in place in regards to allergens. Spices and Herbs are naturally gluten-free and MCHEF® and our partners do everything within our power to supply our customers with a clean, pure free-from product line that is gluten-free, free of allergens, non irradiated, MSG-free and of the highest quality but every lot of product is not tested.

The reasons we carry so many herbs and spice blends are because everyone has a different palate. However, at home, our personal favorites are STEAK RUB, MEXICO, SMOKED SAN ANTONIO, ISLANDS, SOUTH OF FRANCE and PROVENCE.

BE INTUITIVE IN YOUR COOKING! Go ahead pinch by pinch while tasting. MCHEF® herbs and spice blends are very concentrated in taste!
It only takes a pinch or two to enhance your dishes! Try it and taste the difference!

Sprinkle MCHEF® organic herbs and spice blends over marinade or over a cooked dish just before serving. It is great to use MCHEF® herbs and spice blends, natural or cooked; you will get two different tastes. You can add the MCHEF® herbs and spices before, during or after cooking!

No need to add salt! MCHEF® herbs and spice blends contain all unique flavors to enhance your dishes! Enjoy!

4 ways in maximising spices to its highest potential. Watch the video!

MEDITERRANEAN, hands down, for whitefish, a lemon paradise. For salmon or other heavy ocean fish, we like THAILAND, THE ISLANDS, SMOKED SAN ANTONIO and THE SOUTH OF FRANCE, and MADAGASCAR for sea food, lobsters and crustacean for the love of vanilla and peppercorn.

Our best seller is THE SOUTH OF FRANCE aromates, extremely tasty and delicious for all dishes. We personally love our MEDITERRANEAN, a lemon paradise with a crunch of coriander seeds. Other staff favorites include THE ISLANDS, confit ginger for hot travelers, and THAILAND for the lemongrass and cilantro flavors. Our new MEXICO blend is absolutely delicious for your taco and Mexican dishes!

THE SOUTH OF FRANCE is really the greatest all-purpose herbs and spice blend because it is the first one that have been made for my mother Louise. She requested fully balanced herbs and spice blends for all recipes and we have worked on these aromates from France.

Our best seller is THE SOUTH OF FRANCE aromates for its amazing dried tomato and lemon peel flavors. We personally have a thing for SMOKED SAN ANTONIO, and THE ISLANDS rub that gives a ginger twist to all recipes! Also, THAILAND is mild and the lemongrass flavor kicks in a little…So delicious! And our new MEXICO will be absolutely delicious for your taco and Mexican dishes!

We are absolutely thrilled to offer you the GRANDMA SWEET DESSERT SPICE for cakes, muffins, cookies, pies, to sprinkle over ice cream, hot chocolate and chai tea. The whole family will enjoy!

Enhance your cocktail experience for your parties!
  1. FUNKY BLOODY for all Bloody Mary and Bloody Caesar! Add a pinch over oysters too and over tempura shrimps!
  2. GRANDMA SWEET PUMPKIN SPICE for your nutty, creamy, sweet, dessert cocktail and also for your beverages like eggnog, chai tea, caramel chai latte, Kahlua coffee, Irish coffee and more!
We do sell to many restaurants, caterers, bakeries, medical health care centers, hotels, casinos etc. Our minimum order are between 50 lbs. and 160 lbs. depending on the herbs and spice blend. We offer a wholesale discount according to the volume of your order. Please email, let us know that you would like to set us a wholesale account and we will send you our form. You can also call us for specifics at 1-800-514-4950 or 702-482-2886 to speak to Chef Marie and her team.

Please do not hesitate to ask for MCHEF® products from your distributor located in Canada, in the USA, in Europe, in India, in Asia and in Australia. We assure you that you can always purchase our products worldwide.
While we make the utmost effort to fulfill your order, occasionally certain items may be unavailable. We will notify you via your email confirmation if we are out of stock on an item that you have ordered. Any changes will be removed from your order total and will be reflected on your shipping invoice. Items that are backordered will be indicated in your confirmation.

Due to the quick processing time of all orders, we are unable to cancel or modify an order after it has been submitted.

We try to price spice shipping to just cover our costs. Your shipping cost is based on the location:
Canada: $5.00
United States: $5.00
International: $15.00
As soon as UPS or USPS picks up your package and enters it into our system, we will send you a notification and tracking number by email. Thank you for choosing MCHEF.


Chef Marie is committed to answer to your request in short delays!

  • Las Vegas, Nevada, United States
  • 8565 S Eastern Ave. #150, Las Vegas, NV 89123