Chai Tea Latté with the GRANDMA SWEET PUMPKIN SPICE MCHEF

Ingredients
  • 1 black tea bag
  • 190 ml (3/4 cup) of almond milk or soy or milk
  • 1/2 cup of boiling water
  • 5 gr (1 tsp) of the SWEET GRANDMA PUMPKIN SPICE MCHEF
Préparation
  1. Steep the tea bag in hot water for 3 minutes.
  2. Warm milk in a pot, then whisk with a frother.
  3. Combine the milk and tea and add the SWEET DESSERT (PUMPKIN) SPICE MCHEF. Enjoy the best Chai tea ever!
Produits utilisés