Recipes #mchef spices

I am excited to share with you my very best brownies recipe. It’s the taste of my childhood. It’s the recipe that I used to make with so much joy as a child and of course, I still bake these brownies to get an extra chocolate sweet treat! Make it today! All ingredients are basic, you may have everything you need in your pantry! Celebrate the joy of baking!

MCHEF®: A delicious appetizer recipe to pair with a Pinot Noir or a mineral crispy white wine. Cheese, bacon, caramelized onion confit, roasted nuts, croutons, heavenly tasty! It's a party in the mouth! Make it today! Bon Appétit! It's a success to your cooking.

MCHEF®: "Not only are this creamy vegan recipe is full of vitamins that will keep your immune system in good shape, they’re also always so delicious." Crockpot recipe made easy by Chef Marie! 👩‍🍳Instructions, turn on crockpot on height temperature and ADD:1 tbsp of coconut oil , 2 Spanish onions, chopped, 5 , etc.

MCHEF®: Chef Marie Seared Scallops, Citrus Butter Sauce and Fried Shallot. This is a huge treat for anybody who is a fan of scallop dishes! This is a recipe that make MCHEF popular with Foodies and Connoisseurs! It's a must to make it at home! To do for your loved ones this weekend. Try this! Easy and Delicious! The wine pairing is Chablis, mineral, crispy chilled wine...One of my classic entry's favorite! This amazing recipe is gluten-free!

MCHEF®: A delicious warm bruschetta with goat cheese, spinach, pine nuts, MCHEF SOUTH OF FRANCE Herbs Blend, basic and focaccia or ciabatta. Heaven on earth with a glass of Chardonnay or Sauvignon Blanc. One of the perfect duo.

MCHEF®: Brie Croustade, Honey Caramelized Onion and Truffle Oil. This is one my of my client's favorite recipe of all time back in 2003 when I was making gastronomical events! It's a must! I am excited to share this one with you! It will be a success, guarantee! The wine pairing is below as well.

MCHEF®: Festival Smoked Salmon Tartare, Crème Fraîche and Lemon Emulsion.This is another one my of my client's favorite recipe of all time back in 2003 when I was making gastronomical events. I am excited to share this exquisite salmon recipe. I learned this famous recipe at Le Caveau, a 50 year French Cuisine Restaurant back in Montreal in 1999. It will be a success as an entry for your...

MCHEF®: Tender Mini Meatballs Bites & Port Veal Demi-glace. This is such a delicious recipe. To do for your guests this weekend, for your family for week nights. Try this! Easy and Delicious! I learned this famous recipe at Le Caveau, a 50 year French Cuisine Restaurant back in Montreal in 1999. It will be a success as little bites with a glass of red wine for your dining event, I guarantee! The wine pairing is below as well.

MCHEF®: Marinated Gourmet Olives à la Provençale. This amazing snack gourmet recipe is full of flavors! Little bites for the guests. Sip on a dry sherry or other dry wines; very light and crisp white wines can balance the olive's flavor too!

MCHEF®: This very exquisite southeastern rub is inspired by the Louisiana’s kitchen. Freshly ground spices, crushed seeds, perfect to enhance the Exquisite Shrimp Verrine Recipe with the HERBS FROM LOUISIANA and a special herb mix to enhance

MCHEF®: Taste my Grandma's Jano Apple Pie with Maple and Walnuts Recipe Totally Gluten-free. She adds some maple syrup and walnuts to it. And she was serving a warm piece with a spoon of whipped cream (never sweetened) and a huge cup of vanilla ice cream :)

MCHEF®: How to perfect the Best Comforting Vegan Golden Milk made with LUV by Chef Marie