This very exquisite southeastern rub is inspired by one of the best traditional cuisine in the USA: the Louisiana’s Kitchen. Made with freshly ground spices, crushed seeds, and a special fine herb mix to enhance your potatoes, meat, fish, seafood, tofu-tempeh, legume and vegetables dishes. Jazz up your favorite BBQ roasting and grilling recipes with the perfect Creole-Cajun herbs and spice blend for the pleasure of your guests and family! 14.10 oz. of 200 servings (USD $22.99 - 32.99$ CDN) Ingredients: Spices (cumin, oregano, black pepper, thyme, parsley), dehydrated vegetables (garlic, onion, red bell pepper), kosher salt, sunflower oil, silica.
Put half the amount you are usually using in your prep because MCHEF® ingredients are pure.
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