Bartenders, mixologists, BBQ Pros, and Chefs (home chefs and professionals), This is a very special smoky sweet n’ salty cocktail spice blend that you can use like a rub. Spark it, caramelize it, twist it for your whiskey cocktail and marinade. If you burn it, it will caramelize and will frost like a nice maple shack candy around the rim, torch it over meat like chicken, rubs and BBQ sauce, over red fish and tofu! Not to mention mixed with mustard and potatoes…Amazing tasty results! Guarantee you will enjoy the new flavors in the palate. Way to go! This is a heavy metal rub! 17.63 oz. of 250 servings (USD $22.99 - 32.99$ CDN) Ingredients: Sugar, kosher salt, spices, smoke flavor, silica.
“Clean label” without severe additives and fillers, gluten free, GMO free, MSG free, Trans fat free, vegan friendly, Kosher, low in sodium and 12 allergen free: peanuts, nuts, gluten (wheat, oat, barley, triticale, rye), eggs, soy, sesame seeds, milk products, fish, seafood, sulphite and mustard (except our STEAK RUB that contains whole mustard seeds). Our herbs and spices do not contain: sulphate, cellulose and corn. All our blends are laboratory tested and verified to ensure they meet the highest standards of quality.
5 ways to use it:
1. Dip the glass rim into the liquid (syrup, lemon or fruit juice) and coat the outer lip of the glass in the cocktail blend. Tap lightly.
2. Same as step 1 and caramelize with a torch around the glass to make a nice golden candy!
3. Add few pinches to your favorite cocktail and shake it!
4. Sprinkle it over your cocktail! Over whipped cream, it’s awesome too!
5. Enhance your favorite dishes and desserts, just spice it up! MCHEF® is always a touch of creativity to enhance your taste buds!
Put half the amount you are usually using in your prep because MCHEF® ingredients are pure.
Each product gives back to St. Jude